För recept på svenska, klicka här: Vegansk mac and cheese
Here’s a recipe that will (hopefully) blow your minds. Not just because it’s so darn delicious, but also because the traditional cheese has been replaced by a sauce made of potatoes, butternut squash and nutritional yeast (among other things). How is it even possible that you can make something this yummy with such simple ingredients?! We’ve shared before that we’re not big fans of vegan substitutes in general (soy mince excluded) and vegan cheese in particular, so the fact that this actually worked and turned out so scrumptious is almost too good to be true. But it’s not. Vegan mac and cheese, you guys. And not one bit complicated or time consuming either. Just go make it. Good luck!
Read more