A Garden Year in Review

When I set out to write this post, my outline looked something like this: ok Sophia, just summarize what we did, how it went and what we have in mind for next year. Well, that didn’t quite work out. Turns out I could type up a whole novel on growing kale alone (it’s unclear who would want to read it – think of this more as an indication of my garden enthusiasm), so it’s taken a good portion of self-control (and – ehm – Mike telling me to stop) to get this post ready for publishing. I might have to write a little series instead, because there are just so many things I want to share! Above all, I think, I want to spread the word on exactly how small of a space you can have and still get a decent harvest. On how gratifying and self-fulfilling growing your own food can be. On how easy (some) vegetables are to get going. And how much good you’ll do for this world if you dare sticking your fingers into some dirt and watch the magic happen. This recap will take you from us setting up the garden in August 2017 and planting our first seeds in April 2018 all the way to harvesting snow-covered kale for dinner just this past evening. 2018 has been the best year of my life, in many ways – and in all honesty, I have a little group of plants to thank for a lot of it. And I know Mike agrees with me, even though he thought I turned into a crazy plant lady for a few months there. I hope you’re curled up on the couch, enjoying some precious days off work or school, with a tea cup or piece of chocolate within an arm’s reach. Happy reading!

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